The study begins at about nine years old and continues daily for another eight years and, if followed regularly, will allow the student to achieve: an awareness of their body and movement in relation to the surrounding space, mastery of balance control, and an advanced coordination of movement..
The study of Classical Ballet involves ensuring a correct physio-morphological development through the gradual methodological approach of the technique.
The search for a continuous improvement of classical gesture and athletic level is only obtained by constant and continuous work, characterised by progress.
Initially the challenges related to transference of the weight are faced, then those of the extra rotation of the lower limbs, next the rotations of the body with respect to the load-bearing axes, all the way up to the technical difficulties ‘en pointe’ for the women and the big jumps for the men
At the intermediate and advanced level, the students’ learning is enriched by studying the choreography of the most famous ballets of the classical tradition.
Orari
Classico Pre Beginners | lunedì 18:45/20:00 martedì 16:30/18:00 venerdì 17:30/18:45 | Attilio De Gregorio, Corrado Canulli-Dzuro |
Classico Beginners | lunedì 17:30/18:45 martedì 16:30/18:00 giovedì 17:15/18:30 | Corrado Canulli-Dzuro |
Classico Pre Intermediate e Intermediate | martedì 18:00/20:00 mercoledì 17:00/18:15 venerdì 16:45/18:00 | Corrado Canulli-Dzuro |
Classico Pre Advanced e Advanced | martedì 18:00/20:00 mercoledì 18:15/19:45 venerdì 18:00/19:30 | Corrado Canulli-Dzuro |
Open: intermedi, avanzati amatoriali e professionisti | martedì e venerdì 10:30/12:00 | Corrado Canulli-Dzuro |
Classico Starters | martedì 18:45/20:00 giovedì 19:00/20:15 | Attilio De Gregorio |
Classico Adulti Fanny Cerrito | mercoledì e venerdì 18:45/20:00 | Attilio De Gregorio |
Classico Adulti Carlotta Grisi | lunedì e mercoledì 20:15/21:30 | Attilio De Gregorio |
Classico Adulti Maria Taglioni | martedì e giovedì 20:15/21:30 | Attilio De Gregorio |
Sbarra a terra pranzo beginners | mercoledì e venerdì 13:15/14:15 | Giulia Cechet |
Sbarra a terra pranzo | martedì e giovedì o venerdì 13:15/14:15 | Giulia Cechet |